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The Traveling Gourmand

A continuation of my last blog..now I am working at Nestle Purina in France from Jan - March and then off to St. Louis for one year training. The theme will always be..FOOD and some travel stuff too!

Sunday, October 7, 2007

Final Pictures


Look how far ahead we are! In all the pictures I am the third from the coach or second from the back. We are dressed up because each team needed a theme. We all are nutrition or food technology students so we wore the aprons and chef hats. Mine flew off in the first race.
Posted by Mia at 12:16 PM

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