A continuation of my last blog..now I am working at Nestle Purina in France from Jan - March and then off to St. Louis for one year training. The theme will always be..FOOD and some travel stuff too!
Friday, June 27, 2008
Presentation Week: Location-all around southern Sweden
Our teacher Ingegerd let us stay at her summer house while we were driving around to the different project presentations. We made dinner for her that night. Our last presentation was from the falafel team who presented at the restaurant in Malmö. They spoiled us with lots of good Lebanese food and egyptian falafel!
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