A continuation of my last blog..now I am working at Nestle Purina in France from Jan - March and then off to St. Louis for one year training. The theme will always be..FOOD and some travel stuff too!
Thursday, July 17, 2008
My favorite sport...Food Market! Location: Issoire
This farmer is still using the old type of scale to weigh his cheese
Pain!
One big tuna?
They had saucisson with fig, blue cheese, hazelnuts, duck, donkey, goat, herbs...
This farmer is still using the old type of scale to weigh his cheese
They had saucisson with fig, blue cheese, hazelnuts, duck, donkey, goat, herbs...
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