Monday, April 20, 2009

Easter in La Chaux


Swan made of choux and creme pâtisserie

boeuf au croûte with mushrooms

The Easter decor

They don't sell chocolate eggs like this anywhere but Switzerland

The easter table with the cute little napkins from Sweden with a chick on it!

2 comments:

FlorenceSellsTucson said...

Wonderful pictures frpm Strasbourg and it looks like you had a very tasty Easter!

tim-tam said...

awww looks like such a nice easter!