A continuation of my last blog..now I am working at Nestle Purina in France from Jan - March and then off to St. Louis for one year training. The theme will always be..FOOD and some travel stuff too!
Monday, March 22, 2010
Audit in Boulogne sur Mer
Such a cute B&B on the beach. They had the best bread and served the butter on a smooth stone while you had a view of the sunrising aross the sea!
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