Monday, April 20, 2009

Central Station in Strasbourg



It is better to see at night but the old station has been enclosed in order to create space for travelers to wait

Flams and Beer


Flams is like a quesidilla with creme fraiche, munster cheese and bacon. Very tasty with a home brew of weiss beer!


Julia grew up with Xavier and is studying architecture in Strasbourg. She was kind enough to let us stay with her!

Check out his mustache!

More Strasbourg


The lock

Terrace out in the water


Strasbourg





Easter in La Chaux


Swan made of choux and creme pâtisserie

boeuf au croûte with mushrooms

The Easter decor

They don't sell chocolate eggs like this anywhere but Switzerland

The easter table with the cute little napkins from Sweden with a chick on it!