Fun fermented milk to play with in the bowl!
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A continuation of my last blog..now I am working at Nestle Purina in France from Jan - March and then off to St. Louis for one year training. The theme will always be..FOOD and some travel stuff too!
1 comment:
I don't know about this fermented milk, but I am having some lovely memories of the yummy Swedish milk we would have with chocolate!
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